Microplastics in water: An invisible threat to health

Microplastics in water: An invisible threat to health

Drinking water should be a pure and vital resource. However, recent studies show that microplastic particles are present in both tap water and bottled water. These tiny particles are invisible to the naked eye but could pose significant health risks.

Where does microplastic come from?

Microplastics are plastic particles smaller than 5 millimeters. They result from the breakdown of plastic waste, synthetic textiles, or cosmetics. Drinking water can be contaminated through sources such as:

  • Wear and tear of plastic bottles, especially with prolonged storage.

  • Wastewater treatment plants that cannot filter out all microplastic particles.

  • Water distribution systems that may be contaminated by environmental pollution.

What are the health risks?

Although research is ongoing, studies suggest that consuming microplastics could have serious effects:

  • Toxins and pollutants: Microplastics can absorb heavy metals and industrial chemicals.

  • Inflammatory reactions: Long-term exposure may promote oxidative stress and inflammation in the body.

  • Hormonal disruptions: Some plastics contain additives like BPA that may affect the endocrine system.

How can microplastic exposure be reduced?

While it is difficult to completely avoid microplastics, the following steps can help:

  • Use a high-performance water filter that removes even the smallest particles.

  • Use reusable stainless steel bottles instead of plastic bottles.

  • Avoid heating plastic containers, as heat accelerates plastic degradation.

Protection through effective filtration

For clean and healthy water, the Purivee filter removes up to 99.9% of contaminants, including microplastics, providing a safe source of drinking water.

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